£24.00
Red Velvet Tray (serves 12). How indulgent is red velvet – as a traybake?
Wheat flour, brown sugar, reduced palm fat, raising agents, flavouring, emulsifier, salt, sodium bicarbonate, cellulose, egg, milk, vegetable oil, butter, powdered sugar, macaroon flavouring, mascarpone cheese, cream, sugar strands
Wheat, egg, dairy
May contain trace of nuts
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